Welcome to Tomato Blog!
All tomatoes, all the time!
These are birthday tomatoes... they were roasted, then jarred, wrapped in a pretty red gingham napkin, tied with a ribbon and lovingly delivered to Ruth, in honor of her birthday.
We are eating them fresh, standing in the garden. They are actually bursting with flavor. We sent a bag home with Anna Banana and cousin Barbara. Tomorrow, I will roast more.
It may seem a bit much, at the moment, but in February we will revisit these pictures, and sigh. We will leaf through seed catalogs and moan softly. In February, we will know just how dear these summer days are.