tag:blogger.com,1999:blog-3534240.post7930311479349858945..comments2024-03-28T11:14:24.118-07:00Comments on Chicken Blog: Walk Into a ShopNatalie, the Chickenbloggerhttp://www.blogger.com/profile/07424213130274740719noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3534240.post-11297396868610808982015-07-16T19:06:36.820-07:002015-07-16T19:06:36.820-07:00i just cut them maybe into thirds and toss them wi...i just cut them maybe into thirds and toss them with olive oil, salt and pepper. 425 degrees or so for about 45 minutes. sometimes i use garam masala with the olive oil in place of salt and pepper. throw them on a salad! so good. -jenniferApril, Jennifer, Carolhttps://www.blogger.com/profile/04313678033902340947noreply@blogger.comtag:blogger.com,1999:blog-3534240.post-42614834094489817652015-07-16T10:34:15.163-07:002015-07-16T10:34:15.163-07:00I want their stair railing... completely a random ...I want their stair railing... completely a random collection of odds and ends. It's fantastic.<br />Every time you open your doors, you hold something you thoughtfully chose, and brought home... I think this is brilliant!<br />I should roast our beets? Any tips, or seasonings you would suggest, please?Natalie, the Chickenbloggerhttps://www.blogger.com/profile/07424213130274740719noreply@blogger.comtag:blogger.com,1999:blog-3534240.post-43895268958475109452015-07-16T10:07:37.963-07:002015-07-16T10:07:37.963-07:00we love architectural salvage!
i cringe to think h...we love architectural salvage!<br />i cringe to think how much money we have spent on door knobs from there. but so beautiful! and come on, you can't have bright brass tone knobs in a 1925 year old home...right?<br />i wish i could take some of those beets. yum! roasted!! -jenniferApril, Jennifer, Carolhttps://www.blogger.com/profile/04313678033902340947noreply@blogger.com