tag:blogger.com,1999:blog-3534240.post2234796329105718802..comments2024-03-28T11:14:24.118-07:00Comments on Chicken Blog: Malasada :: A True ConfessionNatalie, the Chickenbloggerhttp://www.blogger.com/profile/07424213130274740719noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3534240.post-64409421153118351792013-07-11T11:17:52.942-07:002013-07-11T11:17:52.942-07:00I agree. The thing that makes any fried dough cove...I agree. The thing that makes any fried dough covered in sugar taste great is to eat it fresh and warm! Cold...not my favorite either. I like the original malasadas and also the coconut cream filled ones.<br />Thats funny about the spanish translation. I never realized it until you pointed it out!Kimhttps://www.blogger.com/profile/11115264225892097974noreply@blogger.comtag:blogger.com,1999:blog-3534240.post-55290167651707014452013-07-10T05:49:28.582-07:002013-07-10T05:49:28.582-07:00I had seen this on Facebook, but couldn't pres...I had seen this on Facebook, but couldn't press 'like' because I didn't like the look OR the sound of this thing....Could be that word 'mal' that did it for me too. I'll take your word that it's delicious but I'm weighing a bit heavier than I'd like at the moment, so I think I'll give it a very 'wide berth'....<br />AxxxArtyZenhttps://www.blogger.com/profile/12628693178003940118noreply@blogger.comtag:blogger.com,1999:blog-3534240.post-75723973646166291552013-07-10T05:01:15.003-07:002013-07-10T05:01:15.003-07:00Malasadas and Mauna Kea... you are making me want ...Malasadas and Mauna Kea... you are making me want to go back. judy in kyhttps://www.blogger.com/profile/05810068743975026564noreply@blogger.com